Lidia's Kitchen

The 1970s Italian American

08/19/2021 | 26m 46s | Video has closed captioning.

As a teenager in the seventies, Lidia was always curious about Italian-American cuisine, which was popular especially in New York City and all the boroughs. Today she honors the Italian-American culinary culture and prepares a Chicken Parmigiana Light, a Leftover Meatball Panino, and a Baked Pasta with Tomato Sauce, Meatballs, and Eggs, which will be sure to leave everyone satisfied.

Aired: 08/19/21

Expires: 10/16/22

Rating: TV-G

Problems Playing Video? | Closed Captioning

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Distributed nationally by American Public Television