Lidia's Kitchen

Cooking as a Kid in New York

08/19/2021 | 26m 46s | Video has closed captioning.

Lidia’s first home economics class as a teenager in New York confirmed her passion for food. Lidia starts off with Lasagna with Ricotta and Mozzarella followed by a flavorful Escarole Olive Oil Mashed Potatoes, then finishes with Baked Stuffed Vegetables.

Aired: 08/19/21

Expires: 10/16/22

Rating: TV-G

Problems Playing Video? | Closed Captioning

Lidia's Kitchen is presented by your local public television station.

Distributed nationally by American Public Television