Season 21: America's Test Kitchen From Cooks Illustrated

America’s Test Kitchen From Cook’s Illustrated

A Taste of Mexico

01/02/2021 | 24m 22s

Host Julia Collin Davison makes a foolproof recipe for Chile Verde con Cerdo.

America’s Test Kitchen From Cook’s Illustrated

Autumn Supper

08/20/2021 | 24m 23s

Host Bridget Lancaster prepares perfect Oven-Roasted Chicken Thighs.

America’s Test Kitchen From Cook’s Illustrated

Simple Chicken Dinner

08/20/2021 | 24m 23s

Host Julia Collin Davison makes Chicken Under a Brick with Herb-Roasted Potatoes.

America’s Test Kitchen From Cook’s Illustrated

Simple and Elegant Dinner

08/20/2021 | 24m 22s

Host Bridget Lancaster makes a foolproof recipe for Pan-Seared Strip Steaks.

America’s Test Kitchen From Cook’s Illustrated

Breakfast Basics

08/20/2021 | 24m 12s

Host Julia Collin Davison cooks up Perfect Fried Eggs.

America’s Test Kitchen From Cook’s Illustrated

French-Inspired Comfort Food

08/20/2021 | 24m 12s

Host Bridget Lancaster cooks a showstopping Beef en Cocotte with Mushroom Sauce.

America’s Test Kitchen From Cook’s Illustrated

Japanese-Inspired Favorites

08/20/2021 | 24m 12s

Host Bridget Lancaster fries up a batch of Karaage (Japanese Fried Chicken Thighs).

America’s Test Kitchen From Cook’s Illustrated

Crepes Two Ways

08/20/2021 | 24m 12s

Host Julia Collin Davison cooks a French staple, galettes complètes.

America’s Test Kitchen From Cook’s Illustrated

Rustic Italian Fare

08/20/2021 | 24m 12s

Host Bridget Lancaster makes a hearty Acquacotta (Tuscan White Bean and Escarole Soup).

America’s Test Kitchen From Cook’s Illustrated

Tagine and Hummus

08/20/2021 | 24m 23s

Host Julia Collin Davison makes a fabulous Moroccan Fish Tagine.

America’s Test Kitchen From Cook’s Illustrated

Mediterranean Comfort Food

08/20/2021 | 24m 22s

Host Bridget Lancaster shares the steps to making a hearty Pastitsio.

America’s Test Kitchen From Cook’s Illustrated

Schnitzel and Roesti

08/20/2021 | 24m 22s

Host Julia Collin Davison fries up crispy Chicken Schnitzel.

America’s Test Kitchen From Cook’s Illustrated

Indian Feast

08/20/2021 | 24m 12s

Host Julia Collin Davison cooks Murgh Makhani (Indian Butter Chicken).

America’s Test Kitchen From Cook’s Illustrated

Bistro Classics at Home

08/20/2021 | 24m 12s

Host Bridget Lancaster makes a showstopping Pan Bagnat (Provençal Tuna Sandwich).

America’s Test Kitchen From Cook’s Illustrated

Salmon Steaks Done Right

08/20/2021 | 24m 23s

Host Julia Collin Davison reveals the secrets to perfect Pan-Seared Salmon Steaks.

America’s Test Kitchen From Cook’s Illustrated

Burgers and Chips

08/20/2021 | 24m 13s

Host Bridget Lancaster makes classic Smashed Burgers.

America’s Test Kitchen From Cook’s Illustrated

Bake Sale Favorites

08/20/2021 | 24m 12s

Host Bridget Lancaster bakes celebration-worthy Yellow Sheet Cake with Chocolate Frosting.

America’s Test Kitchen From Cook’s Illustrated

Back to Grilling Basics

08/20/2021 | 24m 12s

Host Julia Collin Davison cooks Grilled Pork Tenderloin with Grilled Pineapple.

America’s Test Kitchen From Cook’s Illustrated

A Trip to Vietnam

08/20/2021 | 24m 12s

Test cook Lan Lam makes a childhood favorite, Bò Lúc Lắc (Shaking Beef).

America’s Test Kitchen From Cook’s Illustrated

Tacos, Guacamole, and Margaritas

08/20/2021 | 24m 23s

Host Julia Collin Davison grills Sous Vide Cochinita Pibil.

America’s Test Kitchen From Cook’s Illustrated

Butter-Basted Fish and Succotash

08/20/2021 | 24m 22s

Host Bridget Lancaster cooks the easiest Butter-Basted Fish Fillets with Garlic and Thyme.

America’s Test Kitchen From Cook’s Illustrated

Cook It in Cast Iron

08/20/2021 | 24m 12s

Host Bridget Lancaster cooks a crispy Cast Iron Pan Pizza.

America’s Test Kitchen From Cook’s Illustrated

Summer Dinner for Two

08/20/2021 | 24m 12s

Host Julia Collin Davison makes Grilled Scallops with Fennel and Orange Salad for Two.

America’s Test Kitchen From Cook’s Illustrated

Farmers’ Market Fare

08/20/2021 | 24m 12s

Host Bridget Lancaster cooks a creamy Corn Risotto.